November 2
Home for the Holidays with Chef Lea McIntosh of Nesting Newbies and Jeannie Fraise of Lotus Bleu
Baker Knapp & Tubbs, Showplace 410

*CEU seminars, subject to change. An additional charge will be required for CEU credits.


COST & REGISTRATION INFORMATION
The SFDC is offering two seminars free of charge if you sign up for the entire series:  $175 for SFDC members; $225 for non-members and $50 for students.
Seminars are $45 for non-members, $35 for members, $10 for students and include lunch.  Advance registration and payment is highly recommended but cash or check is accepted at the door.  Seminars are from 12 - 2 PM unless otherwise noted.  For inquiries, contact Maria Angelo at 415-490.5882.

No refunds or transfers. An additional charge will be required to process NCIDQ and CEU credits. Attendance is limited to 80 for each seminar on a first come, first serve basis.


 





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