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November 2
Home for the Holidays with Chef Lea McIntosh of Nesting Newbies and Jeannie
Fraise of Lotus Bleu
Baker Knapp & Tubbs, Showplace 410
*CEU seminars, subject to change. An additional charge will be required for
CEU credits.

COST & REGISTRATION INFORMATION
The SFDC is offering two seminars free of charge if you sign up for
the entire series: $175 for SFDC members; $225 for non-members and $50
for students.
Seminars are $45 for non-members, $35 for members, $10 for students and include lunch. Advance
registration and payment is highly recommended but cash or check is accepted
at the door. Seminars are from 12 - 2 PM unless otherwise noted.
For inquiries, contact Maria Angelo at 415-490.5882. No refunds or transfers.
An additional charge will be required to process NCIDQ and CEU credits.
Attendance is limited to 80 for each seminar on a first come, first serve basis.
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